Ghee Mysore Pak is a traditional South Indian sweet made with gram flour (besan), pure ghee, and sugar. This melt-in-the-mouth delicacy has a rich, buttery texture, thanks to the generous amount of ghee, and is a perfect balance of sweetness and flavor. Ghee Mysore Pak is a beloved treat for festive occasions, celebrations, or simply to enjoy a luxurious indulgence.
Shelf-Life & Storage
Store in a cool, dry place. Shelf life: 2-3 weeks.
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